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E-learning courses

If you have always dreamt about  becoming a chef, then now all you need is an internet connection to make this a reality. With Chef University and our professional, e-learning courses, you will find the right path to turn your aspirations into an actual career.

Constant feedback with tutors

Our on-line educational material is available at any time, including videos and web seminars. Thanks to constant feedback with tutors and teachers, we can guarantee you the best results in terms of learning, application of techniques and sharing of practical experiences

Learning from some of best Italian chefs

Italian cuisine has one of the most renowned culinary traditions in the world, and this is why Chef University has selected some of best Italian chefs, pizza chefs and pastry chefs, for our e-learning courses.


Ice Cream Maker: Mr. Salvo Leanza

Pizza Maker Course Teacher

  Mr. Salvo Leanza is a prominent Chef, Pastry Chef, Chocolatier and Ice-Cream Maker. Born in Switzerland and raised in Sicily, he is currently Rome-based, where he collaborates with the Chef Mr. Mauro Mafrici from the 5 star luxury “Hotel Hassler”, located at the top of the Spanish steps. His career is characterized by professional partnership worldwide: the “Harris Bar”, “Casina Valadier” and “Vice” in Rome, the Lidia Bastianic’s “Felidia” in New York, and “Cafè de Paris” in France. After attending the “Festival of Italian Cuisine” in Saudi Arabia, and collaborating with the “Imperial” and “Princes Hotel” in Japan, he joined AssoAPI as a teacher, for the Ice-Cream Maker and the Pastry Chef Master Course.    

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